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[:en]A medium-sized brewery with a history dating back to 1860, Higashi Sake Brewing Company produces approximately 50,400 liters a year. Though small, its reputation is huge, and seventh-genera… Read more...

[:en]A scenic treasure trove of Important Cultural Properties, the Natadera Temple complex in Komatsu is surrounded by untouched woodlands that appear today much as they must have thirteen centu… Read more...

[:en] While Kaetsu Brewery was formed relatively recently, through a 1962 merger of four makers in the Hokuriku region, sake has been produced at its same location for more than a century and a… Read more...

[:en] Celebrated for its brilliant jewel-like colors and bold decorations, the Kutani porcelain tradition has flourished for centuries in Ishikawa Prefecture. This ceramic art developed as much… Read more...

[:en] Takigahara Farm Through an initiative launched in connection with the Aoyama Farmer's Market in Tokyo and backed by Kurosaki Teruo, the charismatic director of design firm Idee, the ha… Read more...